Mothers Day at Yulli’s

May 2018

We can help spoil your Mum on Sunday with our special Mothers Day Banquet!

$40 per person

2 person min

Drink on arrival for all mums 

Tasting Plate Including 

        – Pumpkin, trufle and sage Ravioli served in artichoke broth (vegan)
– Crispy tofu pocket filled with young vegetables and cashew cream (vegan)
– Braised leek and crispy noodles wrapped in fresh zucchini strips and served w horseradish cream (vegan)

Choice of 1 main per person

– Chickpea and corn croquette filled w creamy mash, served on zucchini and rosemary salad (vegan)
– Baked tandoori cauliflower w avocado and tahini cream, served w a piquant parsley and chickpea sauce (vegan)
– Roast capsicums stuffed w feta, almond slivers and shallots, finished w a semi-dried tomato salsa
– Maple roasted winter vegetables w red wine jus and potato cream

Dessert Platter
– Davidson plum and persimon crumble
– Chocolate fudge slice w yuzu jam and honeycomb
– Sticky date and banana pudding w salted caramel sauce


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